I got into cooking while in high school my sophomore year, in the Pro-Start culinary class. We would cook meals for the teachers, catered events for clubs, and provided clubs with food items for various fundraising such as C.A.R.E., Alex's Lemonade Stand, etc. I now mainly cook for my family and friends, experimenting with recipes I find online and in different cook books. A few of my favorite cooks/chefs/cookbook authors are Ree Drummond (The Pioneer Woman), Bakerella, Rachael Ray, and Paula Deen.
I don't have any fancy camera or photography skills, so I apologize for my less-than-stellar photographs now. I try to fix them so that they are mostly color-accurate when it comes to nail polish.
Until next time...